Monday, March 15, 2010

Muffin Tin Monday - GREEN

We enjoyed our Muffin Tin with dinner the other night. I made homemade pizza (I'll post the recipe later) and the boys had their muffin tins for side dishes. This muffin tin was awesome because it got them to try some things they hadn't before. Suprisingly Wyatt (my most picky eater) liked it all. He especially liked the asparagus (it was raw and normally I steam it...so from now on I'll serve it to him raw). The granny smith apples were VERY sour so the peanut butter dip came in handy for that.
We had asparagus, avocado, brocolli, ranch, green bell pepper, more brocolli, a green spoon, peanut butter (for the apples), green granny smith apples, green grapes, and green apple pudding.
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7 comments:

Lisa said...

I wish I would hae thought of asparagus! Great tin!

Christy said...

Looks good! I should try asparagus with my girls.

Anonymous said...

What a great way to try new veggies!

Unknown said...

Great Healthy Tin!

w said...

that's a healthy looking tin!

Leah said...

The tin looks great. I have never tried asparagus with my little one.

Kristen said...

Great veggies and a very healthy tin.